Garlic toast with kiwi fruit
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Plus a wheyed rye bread recipe for them. The amazing combination of handmade, delicious garlic toast made with cheese sauce and kiwi and garnished with hot pepper slices will create a sensation on your table. This spicy toast is especially good for the company of men who are drinking their favorite beverage.
Ingredients for kiwi garlic toast:
Rye bread
- Whey - 290 ml
- Rye flour - 1.5 glass
- Wheat flour / Flour - 2 glass
- Soy sauce - 2 teaspoon
- Sugar - 1 tablespoon
- Cocoa powder - 2 teaspoon
- Yeast (granulated) - 2 teaspoon
- Vegetable oil (IDEAL) - 2 tablespoon
Croutons
- Bread - 1 slice.
- Vegetable oil (IDEAL) - 3 tablespoon
- Garlic - 1 dol.
- Cream cheese - 60 g
- Parsley (finely chopped) - 1 tablepoon
- Kiwi - 1 pc
- Chili pepper - 1 pc
How to cook garlic toast with kiwi step by step with photos
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Making bread in the bread machine. Measure all the ingredients with a 230 ml glass and the bread machine spoons. Mix all the ingredients in the mixer bowl and add IDEAL cooking oil - this really makes the perfect bread. |
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Knead and bake the dough in the normal mode for 2 hours and 50 minutes. |
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Take out the ready bread, cover with a napkin and cool. |
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Cut off a slice of bread and cut it into 4 pieces. |
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Fry the croutons on both sides in oil |
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Let cool and prepare stuffing: |
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Mix the cheese with the chopped parsley, |
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Rub the croutons with garlic on both sides, |
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Spread the cheese filling on both sides, |
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Cut slices of peeled kiwi and place on top, finally garnish with circles of chili peppers. Our appetizer is ready - help yourself! |
Garlic, Soy Sauce, Spicy, Vegetable Oil, Flour, Wheat Flour, Sugar, Hot, Parsley, Sour, Bread, Cocoa Powder, Yeast, Fruit, Kiwi, Soft Cheese, Chili Pepper, Rye Flour, Snacks, Sandwiches, Open Sandwich
