• Print

Holiday Sandwiches

Time to cook: 20 minutes

Total Servings: 8

Nutritional Value

For New Year's Eve I made these colorful cream cheese and egg pasta sandwiches. They disappeared from the table right away. I decorated them with cod roe and slices of cucumber and radish.

Ingredients for Sandwiches "festive":

---

• Bread - 4 slices.
• Cream cheese ("Hochland") - 50 g
• Chicken egg (boiled) - 2 pcs
• Green onions - 1/2 bunch.
• Salt - to taste
• Fish caviar / Caviar - 50 g
• Cucumber - 1/2 pc
• Radish - 2 pcs

How to cook sandwiches "festive" step by step with photos

---

	I cut each slice of bread diagonally into 2 pieces. For the pasta I used this processed cheese. It has a very soft consistency.
	I mashed the whites with a fork and mixed them with the cheese and chopped green onions. A little salted.
	I spread the resulting paste on the bread.
	Sprinkle chopped egg yolk on top. I put a teaspoon each of caviar and garnished with cucumber and radish slices. I have cod roe. You can use any kind, depending on your taste and budget.

Nutritional Value:

Whole Dish:
Calories 716.3 Calories	Protein 31.1 g	Fat 33.7 g	Carbohydrates 69.9 g
Per Serving:
Calories 89.5 Calories	Protein 3.9 g	Fat 4.2 g	Carbohydrates 8.7 g
100g:
Calories 132.6 Calories	Protein 5.8 g	Fat 6.2 g	Carbohydrates 12.9 g

Chicken Egg, Salt, Egg, Salty, Creamy, Cucumber, Fish, Bread, Creamy Cheese, Green Onion, Radish, Rye, appetizers, Caviar, Fish Caviar, Sandwiches, Open Sandwich, Creamy Egg