Hot Cheese Sandwiches
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Crispy bread with a juicy, flavorful, lingering filling flew on "hooray". And I never told my secret that the filling was cottage cheese (which my husband doesn't like))) I can't seem to find a similar recipe. But the taste is magical!
Ingredients for Hot Sandwiches "cottage cheese":
- Baton (How does it go depends on how much to spread!)
- Cottage cheese (any) - 100 g
- Hard cheese - 100 g
- Chicken egg - 1 pc
- Garlic - (more if you like it hotter) - 2 clove
- Sausage (any kind you like, but a cooked one is better) - 100 g
- Seasoning (curry, salt, pepper)
- Greens (chopped)
How to cook hot sandwiches "curd" step by step with photos
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Run the cottage cheese through a sieve (I didn't do that, I bought soft cottage cheese), add the egg and mix well. |
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Grate cheese on a coarse grater. And we add it to the curd mass. |
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Add pepper, salt to taste, herbs and crushed garlic, |
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Curry and mix thoroughly. |
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Grate sausage on a fine grater. |
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Add the sausage to our mixture and mix gently. You should get something similar in appearance and consistency (on the photo). |
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Let's put on our "wonderful" on the slices of loaf. |
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We lay out the still "silly" sandwiches on the baking tray. And we send it to the oven heated to 200 degrees, for 7 minutes. |
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Our flavorful beauties are ready to eat! |
Garlic, Hard Cheese, Greens, Flavorful, Sausage, Seasoning, Juicy, Eggs, Cheese, Snack, Sandwiches, Open Sandwich
