Recipe: Hot mushroom sandwiches in soy sauce step by step with pictures | Handy.Recipes

Hot mushroom sandwiches in soy sauce

Cooked hot mushroom sandwiches in soy sauce

Time to cook: 10 minutes

Total Servings: 6

Nutritional Value

A good option for a quick and tasty snack. I decided to make myself and my husband hot sandwiches for breakfast with cheese and quick pickled fresh mushrooms. I share with you how to cook this appetizer is incredibly delicious and flavorful!

Author of the recipe

Ingredients for the hot mushroom sandwiches in soy sauce:

  • Bread (whatever you like) - 6 slices.
  • Hard Cheese - 100 g
  • Champignons - 200 g
  • Soy sauce (TM soy sauce "Kikkoman") - 6 teaspoon
  • Balsamic - 2 teaspoon

How to cook hot mushroom sandwiches in soy sauce step by step with photos

I use TM soy sauce for the sandwiches "Kikkoman"

Finely chop the mushrooms

Scald them with boiling water (do not leave them in the water)

Add balsamic and TM soy sauce"Kikkoman", Stir. Let stand for 5-10 minutes

Spread lightly marinaded champignons on the slices of bread

Grate hard cheese on large grater

We sprinkle the grated cheese on the sandwiches and put it in the microwave for 1-2 minutes

Very fast, very tasty, very filling! Please!

Nutritional Value:

Whole Dish:
640 Calories
41.5 g
7.4 g
101.5 g
Per Serving:
106.7 Calories
6.9 g
1.2 g
16.9 g
120.8 Calories
7.8 g
1.4 g
19.2 g

Soy Sauce, Hard Cheese, Balsamic, Mushrooms, Mushroom, Cheese, Soy, appetizers, Sandwiches, Open Sandwich

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