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Hot Salty Mushroom Sandwiches

Nutritional Value

Sauteed mushrooms with onions and sour cream and black bread... A familiar combination? I have loved it since I was a kid. I suggest you try this combination as a hot sandwich. Believe me, it's very delicious!!

Ingredients for hot pickled mushroom sandwiches:

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• Bread (black) - 2 slices.
• Mushrooms (salted) - 60 g
• Sour cream - 2 teaspoon
• Hard cheese - 30 g
• Green onions

How to cook hot pickled mushroom sandwiches step by step with photos

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	Spread sour cream on slices of bread.
	If the salted mushrooms are big, you can slice them.
	Spread the mushrooms on the bread buttered with the sour cream.
	Chop the spring onions and grate the cheese.
	Put green onions and cheese on mushrooms.
	Bake in oven at 180g for 5-10 minutes until cheese melts.

Nutritional Value:

Whole Dish:
Calories 244.8 Calories	Protein 13 g	Fat 6 g	Carbohydrates 34.4 g
100g:
Calories 111.3 Calories	Protein 5.9 g	Fat 2.7 g	Carbohydrates 15.6 g

Spicy, Hard Cheese, Sour Cream, Mushrooms, Green onions, Mushroom, Cheese, Snack, Sandwiches, Open Sandwich