Hot Sandwiches

A simple and quite tasty breakfast!
Ingredients for hot sandwiches:
-
Bread
(white, like mine)
-
Meat
(filet, any, ready)
-
Mayonnaise
-
Hard cheese
-
Greens
-
Ketchup
How to cook hot sandwiches step by step with photos
|
Ingredients. |
|
Put mayonnaise and ketchup on a slice of bread. |
|
Mix mayonnaise and ketchup. |
|
Place the fillet. |
|
Put cheese on the filet. |
|
Place these sandwiches on a baking tray and fry in a hot oven. Decorate with greens. |
Nutritional Value:
Whole Dish: |
Calories
229.4 Calories
|
Protein
3.6 g
|
Fat
14 g
|
Carbohydrates
22.1 g
|
Per Serving: |
Calories 38.2 Calories |
Protein 0.6 g |
Fat 2.3 g |
Carbohydrates 3.7 g |
100g: |
Calories 208.5 Calories |
Protein 3.3 g |
Fat 12.7 g |
Carbohydrates 20.1 g |
Meat, Hard Cheese, Mayonnaise, Greens, Hot, Ketchup, Cheese, appetizers, Sandwiches, Open Sandwich