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Ivan Ivanovich snack

Nutritional Value

My thirteenth attempt in almost two months to post a recipe. A quick, easy and delicious dish from the series of "guest on the doorstep".

Ingredients for appetizer "Ivan Ivanovich":

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• Bread (rye or Borodino)
• Canned fish (Sprats in oil) - 1 tin.
• Adygei cheese - 150-200 g
• Cucumber (fresh) - 1 pc
• Dill (small) - 1 bunch.
• Lemon juice (3-5 drops)
• Garlic - 2 clove
• Mayonnaise - 1 tablespoon

How to cook appetizer "Ivan Ivanovich" step by step with photos

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	Make toast from black bread, rub it with garlic and put in a cellophane sachet for half an hour. Drain the sprats on a sieve so that the oil runs off.
	In the meantime, make a paste: melt the blue cheese,
	Mix with grated and squeezed fresh cucumber. Add finely chopped dill, a few drops of lemon juice and a little mayonnaise. Mix thoroughly.
	Spread the pasta on toasts, top with the sprats and garnish with a slice of lemon and/or a sprig of dill.

Nutritional Value:

Whole Dish:
Calories 1287.6 Calories	Protein 78.7 g	Fat 85.7 g	Carbohydrates 36.2 g
100g:
Calories 192.2 Calories	Protein 11.7 g	Fat 12.8 g	Carbohydrates 5.4 g

Garlic, Mayonnaise, Lemon Juice, Smoked, Creamy, Dill, Cucumber, Cheese, Adygei Cheese, Sprat, Canned Fish, Snacks, Sandwiches, Open Sandwich