Lamb sandwich

I may not have turned out a very pretty sheep, of course, but at least it's edible and even tasty. :):):)
Ingredients for sandwich "sheep":
-
Sausage
(boiled)
-
Hollandaise cheese
-
Bread
(any)
-
Egg Whites
-
Olives
-
Dill
How to cook sandwich "sheep" step by step with photos
|
Put slices of cheese on a piece of bread (any slice, depending on your tastes). |
|
Finely chop the dill and put it on the sandwich as a herb.
Cut a sheep out of a sausage and put it on the sandwich. |
|
Make olives legs and cut out eyes, nose and mouth. |
|
Grate egg white on a fine grater and arrange on the sandwich the fur of the sheep. Our sandwich is ready!!!
Enjoy your meal!!! |
Nutritional Value:
Whole Dish: |
Calories
0 Calories
|
Protein
0 g
|
Fat
0 g
|
Carbohydrates
0 g
|
100g: |
Calories 0 Calories |
Protein 0 g |
Fat 0 g |
Carbohydrates 0 g |
Sausage, Dill, Cheese, Bread, Olives, Hollandaise Cheese, Egg White, Snacks, Sandwiches, Open Sandwich