Recipe: Nuts and smoked brisket sandwiches step by step with pictures | Handy.Recipes

Nuts and smoked brisket sandwiches

Cooked sandwiches with nuts and smoked brisket

Nutritional Value

An interesting combination of products. These appetizer sandwiches are great for any table.

Author of the recipe

Ingredients for Butternut squash sandwiches with smoked brisket:


  • Baton (any other bread) - 15 units
  • Cream cheese - 1 pc
  • Garlic - 1 clove
  • Walnuts - 30 g
  • Greens
  • Brisket
  • Mayonnaise - 3 tablespoon

How to cook walnut and smoked brisket sandwiches step by step with photos


Slice the bread into squares

Grate cheese on a grater. Pass the garlic through the press. Grind nuts (or pass them through a meat grinder). Combine them all. Add 3 tablespoons of mayonnaise, chopped greens, mix well.

Spread the obtained mass on bread.

Spread slices of bacon, cucumbers and olive rings on the top.

Nutritional Value:

Whole Dish:
Calories
16543.8 Calories
Protein
495.5 g
Fat
130.2 g
Carbohydrates
3125 g
100g:
Calories
267.3 Calories
Protein
8 g
Fat
2.1 g
Carbohydrates
50.5 g

Garlic, Spicy, Mayonnaise, Greens, Walnuts, Brisket, Nutella, Cream Cheese, Snacks, Sandwiches, Open Sandwich

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