Pichki

I guess it would be more accurate to call them hot sandwiches... But that's the way it's been in our family... Great for breakfast, snacking or taking with you on the go...
Ingredients for pichki:
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Bun
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Hard Cheese
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Ham
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Ketchup
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Mayonnaise
How to cook buns step by step with photos
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Cut buns like malatko, kuntsev buns or simple hot dog buns in half lengthwise and gently "scoop out" crumb with a teaspoon... |
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Drizzle with ketchup... Add diced ham... You can add a tomato, hard-boiled egg, pickled mushrooms, olives... The main thing is that the filling mustn't be fried beforehand, otherwise it will be too greasy... |
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Spread mayonnaise on it... |
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Put cheese slices on it and bake at 180*С for 15 minutes |
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Enjoy!! |
Nutritional Value:
Whole Dish: |
Calories
442.4 Calories
|
Protein
8.7 g
|
Fat
18.9 g
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Carbohydrates
55.3 g
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100g: |
Calories 340.3 Calories |
Protein 6.7 g |
Fat 14.5 g |
Carbohydrates 42.5 g |
Hard Cheese, Mayonnaise, Ham, Ketchup, Sweet, Snacks, Sandwiches, Open Sandwich