Potato sandwiches
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Everyone's favorite combination of potatoes and vegetables. Very hearty. Most importantly, fast!!! Great for breakfast/dinner and... I'll tell you about it below)))
Ingredients for Potato Sandwiches:
- Bread (loaf) - 8...10 slices.
- Potatoes - 2...3 pcs
- Salt
- Mayonnaise
- Tomato
- Cucumber
- Greens
How to cook potato sandwiches step by step with photos
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Grate potatoes on a coarse grater. Salt. You can put pepper on it. Stir. |
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Spread them out little by little on the bread slices |
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Fry potatoes on medium heat in vegetable oil with potatoes face down until golden brown. It takes 3 to 5 minutes. |
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Turn them over and fry on the other side for another minute. |
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Put them on a plate. Put a little mayonnaise on it. |
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Put cucumbers/tomatoes on top. |
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Sprinkle with greens. |
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Enjoy!! |
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Salt, Tomato, Mayonnaise, Potatoes, Greens, Cucumber, Potato, Vegetables, Snacks, Sandwiches, Open Sandwich
