Quick sandwiches

These sandwiches are quick to make and very tasty. Perfect for high tea, a visit to the country or for a snack or breakfast.
Ingredients for sandwiches "quick":
-
Butter
-
200 g
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Canned fish
(in oil)
-
1 can.
-
Onion
-
1 pc
How to cook sandwiches "quick" step by step with photos
|
Take one can of tinned fish, it can be saury, horse mackerel or mackerel in oil. Place the fish in a bowl and mash it with a fork. Add melted butter. Knead it again until it becomes a homogeneous mass. |
|
Peel and finely chop onion. Pour into the mass and stir it up. |
Nutritional Value:
Whole Dish: |
Calories
2157.2 Calories
|
Protein
45.5 g
|
Fat
215.4 g
|
Carbohydrates
10.1 g
|
100g: |
Calories 414.8 Calories |
Protein 8.8 g |
Fat 41.4 g |
Carbohydrates 1.9 g |
Onions, Fish, Canned Fish, Snacks, Sandwiches, Open Sandwich