Recipe: Sandwich curd mass with tarragon step by step with pictures | Handy.Recipes

Sandwich curd mass with tarragon

Cooked sandwich curd spread with tarragon

Nutritional Value

Sandwich "spreads" Always a crowd pleaser, on the holiday table or in everyday life. This sandwich spread is butter-free, yet tender and savory. The tarragon is exceptionally suitable here, and the meat component may vary.

Author of the recipe

Ingredients for Tarragon and cottage cheese sandwich

  • Cottage cheese - 200 g
  • Sour cream - 2 tablespoon
  • Dressing (Maggi for rassolnik) - 1 tablespoon
  • Sausage (Serovelat, can be boiled or smoked chicken) - 5 slices.
  • Dill - 1 bunch.
  • Estragon - 1 bunch.

How to cook sandwich curd mass with tarragon step by step with photos

Ingredients needed.

Finely chop the sausage and herbs. Important: cut the tarragon leaves only, don't take the sprigs.

Mix the cottage cheese, sour cream, sausage and herbs.

Add Muggy's rassol soup dressing.

Stir to mix!

Nutritional Value:

Whole Dish:
Calories
651.5 Calories 		Protein
51.6 g 		Fat
39.9 g 		Carbohydrates
14.1 g
100g:
Calories
138.6 Calories		 Protein
11 g		 Fat
8.5 g		 Carbohydrates
3 g

Spicy, Sausage, Sour Cream, Dill, Cottage cheese, Snacks, Dressing, Estragon, Sandwiches, Open Sandwich

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