Sandwiches for Kids

A dish that will make your child much happier to eat.
Ingredients for sandwiches for kids:
-
Bread
(Toast)
-
2 slices.
-
Sausage
(boiled)
-
1 slice.
-
Mayonnaise
-
3 tablespoon
-
Green peas
-
1-2 tablespoon
-
Carrots
(small, boiled)
-
1 pc
-
Lettuce leaves
/
Lettuce
-
4 pcs
-
Parsley
(a couple of sprigs)
-
Hard cheese
(small)
-
1 slice.
How to cook sandwiches for kids step by step with photos
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This is what we are going to use to make rye bread sandwiches (which none of my kids have eaten before!) - "Bunny" и "A sprig of grapes". |
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First, the sandwich "Bunny".
On a plate we put 2 lettuce leaves and a slice of rye bread smeared with mayonnaise on top. |
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From a slice of sausage cut out two identical circles - the head and the belly (I did it with a shotgun). |
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Cut out another one of the same circle and cut off its sides - ears. Next, from the sausage cut two more ovals - feet. And the same oval cut out of cheese - a muzzle. And from carrots we carve two smaller ovals - spots on legs, and also from carrots we carve a small carrot, and from a small twig of parsley - roots of carrots.
On the muzzle we make a mouth from a branch of parsley cheese and a snout from a tiny branch of parsley.
We put everything on the bread, as on the photo. |
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And now for the sandwich "A sprig of grapes".
Just like the first time, we put the lettuce and a slice of bread smeared with mayonnaise. Put a sprig of parsley on the mayonnaise and under it, from the peas, we put the grapes.
Now call your children to the table!
Bon Appetit!!! |
Nutritional Value:
Whole Dish: |
Calories
565.7 Calories
|
Protein
12.8 g
|
Fat
38.9 g
|
Carbohydrates
39.9 g
|
100g: |
Calories 202 Calories |
Protein 4.6 g |
Fat 13.9 g |
Carbohydrates 14.3 g |
Hard Cheese, Mayonnaise, Sausage, Parsley, Carrots, Tender, Lettuce, Green Peas, Snacks, Sandwiches, Open Sandwich