Shrimp Bruschetta

You can adjust the quantity of ingredients according to your taste. Slice baguette and brown on both sides in a hot pan.

Let cool slightly and spread with cottage cheese.

Fold washed and dried greens on top. I used microgreens.

Peel and wash shrimp and fry quickly. You can use pre-cooked shrimp.

Place the shrimp on top of the greens, garnish with half of the cherry tomatoes. In no time at all, you have a spectacular appetizer!