Recipe: Spicy Cottage Cheese Pasta step by step with pictures | Handy.Recipes

Spicy Cottage Cheese Pasta

Cooked cottage cheese paste savory

Nutritional Value

My kids love to smear cottage cheese paste on bread for breakfast or dinner. But in the store all sorts of things not useful mixed in. So my daughter and I decided to make it ourselves. It turned out much tastier, and certainly healthier. By the way, it can be served as a sauce to boiled or baked meat, poultry, etc. д. In general, the possibilities for imagination are open. Check back for more.

Author of the recipe

Ingredients for cottage cheese paste "spicy":


  • Cottage cheese (soft) - 250 g
  • Dill (fresh)
  • Cilantro
  • Garlic
  • Sour cream (heavy, thick) - 2-3 tablespoon
  • Salt
  • Sweet red peppers

How to cook cottage cheese pasta "Spicy" step by step with photos


This is what we will add to our cottage cheese. So, I have to tell you right away - everyone puts a lot of greens, pepper and garlic, according to his taste. We put a lot - half a bundle of greens, half a pepper, but only a clove of garlic because of the children.

All this together with sour cream we put in a blender and beat until smooth. I must say right away that you can chop the ingredients finely - it will certainly be more beautiful, but the taste will suffer from this. Next, we mix the curd mass with sour cream and salt to taste. And we eat it with pleasure.

We also fried the baguette in vegetable oil without flavor. And we spread it on the slices of baguette...

Bon appétit!

Nutritional Value:

Whole Dish:
Calories
438.1 Calories
Protein
51.4 g
Fat
15.2 g
Carbohydrates
24.3 g
100g:
Calories
82.7 Calories
Protein
9.7 g
Fat
2.9 g
Carbohydrates
4.6 g

Salt, Garlic, Spicy, Sour Cream, Cilantro, Creamy, Dill, Snacks, Sweet Red Peppers, Sandwiches, Open Sandwich

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