Recipe: Sprats sandwiches step by step with pictures | Handy.Recipes

Sprats sandwiches

Cooked Sprats Sandwiches

Time to cook: 10 minutes

Total Servings: 2

Nutritional Value

Quick!!! Very tasty!!!

Author of the recipe

Ingredients for the sprats sandwiches:


  • Bread - 200 g
  • Sprats (small or medium) - 1 jar.
  • Chicken egg (boiled) - 3 units
  • Cucumber - 1 pc
  • Mayonnaise - 100 g
  • Greens (onions, dill)
  • Butter - 1 tablespoon

How to cook sprats sandwiches step by step with photos


Fry the bread slices on both sides until golden brown in butter.

Coat the ready-baked breads with a thin layer of mayonnaise.

Put eggs cut in thin slices on the top.

Then a cucumber.

Then the sprats. Sprinkle chopped greens on top.

...

Nutritional Value:

Whole Dish:
Calories
2008.4 Calories
Protein
62.3 g
Fat
146.1 g
Carbohydrates
104.9 g
Per Serving:
Calories
1004.2 Calories
Protein
31.2 g
Fat
73.1 g
Carbohydrates
52.5 g
100g:
Calories
264.3 Calories
Protein
8.2 g
Fat
19.2 g
Carbohydrates
13.8 g

Chicken Egg, Mayonnaise, Greens, Butter, Tender, Cucumber, Snacks, Sprats, Sandwiches, Open Sandwich

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