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Tomato toast with ham and greens

Time to cook: 15 minutes

Nutritional Value

If you don't have time to cook, these delicious, quick snack sandwiches are for you! Ham can be replaced with salami, brisket, bacon, or sausage.

Ingredients for tomato toast with ham and greens:

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• Baguette (loaf, bun) - 0.5 pcs
• Tomato paste - 1 tablepoon
• Chicken egg - 3 pcs
• Ham - 50 g
• Mayonnaise - 2 tablespoon
• Salt (to taste)
• Black pepper (to taste)
• Vegetable oil (for frying)

How to cook tomato toast with ham and greens step by step with photos

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	Slice baguette into 5-7 mm thick slices. (I used a loaf)
	Chop ham julienne and herbs finely
	Whisk eggs with tomato paste and mayonnaise.
	Add ham and greens, salt and pepper to taste.
	Dip slices of baguette in prepared mixture
	Fry on both sides in oil until crispy and brown.
	Enjoy your meal!

Nutritional Value:

Whole Dish:
Calories 955.8 Calories	Protein 40.2 g	Fat 54.9 g	Carbohydrates 73.7 g
100g:
Calories 239 Calories	Protein 10.1 g	Fat 13.7 g	Carbohydrates 18.4 g

Chicken Egg, Salt, Black Pepper, Tomato, Vegetable Oil, Mayonnaise, Ham, Pasta, Snacks, Sandwiches, Open Sandwich