Cabbage Soup Mix

There was broth on the stove and suddenly I wanted soup. There's no potatoes in the house))))). But there are all kinds of cabbage in the fridge...
Ingredients for cabbage soup"mix":
-
Broth
-
3 l
-
Carrots
(coarse)
-
1 pc
-
Onion
-
1 pc
-
White cabbage
/
Cabbage
(Brussels, cauliflower, broccoli)
-
Caraway
-
1 teaspoon
-
Ginger
-
0.5 teaspoon
-
Salt
-
Pearl grits
-
150 g
How to cook cabbage soup"mix" step by step with photos
|
Boil the barley in the broth until almost cooked. |
|
Prepare a jam of onions and carrots. |
|
I did not specify the quantity of cabbage, because.к. take "by eye" |
|
I love adding cumin and ginger to soups.They give such a warm deep flavor! |
|
When the pearl barley is almost ready, add the cabbage, cumin, ginger, salt to taste. After 5-10 minutes. -. In another 5 minutes. all done. |
Nutritional Value:
Whole Dish: |
Calories
2177.3 Calories
|
Protein
256 g
|
Fat
67.7 g
|
Carbohydrates
135.6 g
|
100g: |
Calories 64 Calories |
Protein 7.5 g |
Fat 2 g |
Carbohydrates 4 g |
Meat, Salt, Cumin, Spicy, Onions, Ginger, Carrots, Cabbage, Grits, Broths and Soups, Hot Soups