Rice Soup
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(This spicy rice soup will cheer you and your family up))) my husband really likes dishes with tomato paste and since he is not a fan of liquid, I found a way to spice up the soup))) Bon appetit😊
Ingredients for rice soup:
- Rice (With Slide) - 3 tablespoon
- Potatoes (Medium) - 2 pcs
- Soup set (Chicken) - 1 pc
- Carrots (Medium) - 1 pc
- Onions (Medium) - 1 pc
- Garlic - 1 clove
- Sweet red pepper (Medium) - 1 pc
- Salt - to taste
- Dill - to taste
- Tomato paste - 1 tablespoon
- Black pepper - to taste
- Red hot pepper - to taste
How to cook rice soup step by step with photos
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Ingredients |
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Peel potatoes, don't chop them finely or coarsely |
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Put the soup mix and the sliced potatoes into a medium saucepan with boiling slightly salted water |
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While the broth is boiling we chop all the vegetables (red bell peppers (not necessarily red, you can chop them up), onion, garlic, carrots). I use a blender, it's not necessary, you can just chop them up finely |
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Fry on high heat until soft |
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Then add a tablespoon of tomato paste. Stir and fry until softened |
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Add rice to broth and simmer for 5 minutes |
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Add ready made roast |
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Cook for another 10 minutes and add the spices, herbs, pepper, bay leaf |
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Cook for 2 minutes, put lid on, turn off gas, let it sour for 5-10 minutes. And light soup is ready😊ԅ 22;😊😊 ; Bon appetit |
Salt, Black Pepper, Garlic, Potatoes, Onions, Hot red pepper, Carrots, Tender, Dill, Tomato Paste, Unctuous, Sweet Red Peppers, Broths and Soups, Hot Soups, Soup Set
