Recipe: Vegetable Soup with Celery Lightness step by step with pictures | Handy.Recipes

Vegetable Soup with Celery Lightness

Cooked Vegetable Soup with Celery Lightness

Nutritional Value

Dieting, of course, is a good thing... But limiting yourself in food in order to lose weight - not a pleasant thing. But there are many products that can be used to cleanse your body, to lose weight. And celery is one of them. I bring to your attention a vegetable soup with this wonderful vegetable in all respects. This dish is very fast and easy to make. You eat nourishing and tasty celery soup, you get rid of unwanted pounds and improve your health.

Author of the recipe

Ingredients for Vegetable Soup with Celery "easy":


  • Petiole celery - 5 pcs
  • White cabbage / Cabbage - 300 g
  • Onion (not very large) - 2 pcs
  • Tomato - 2 pcs
  • Sweet pepper - 2 pcs
  • Zucchini - 1 pc
  • Parsley - 0.5 bundle.
  • Lemon juice (when serving, if desired)
  • Salt - to taste
  • Black pepper (ground) - to taste
  • Water - 2 l

How to cook vegetable soup with celery step by step with photos


Shred the cabbage.

Dice the celery stalks.

The bell peppers and onion should also be sliced sparingly.

Make a cruciform incision in the tomatoes, scald them with boiling water, then peel them. Slice.

Slice the zucchini.

Put the courgette and celery in boiling water. Cook, stirring, for about five minutes.

Then put the rest of the vegetables into the pot and cook the soup for 15-20 minutes on medium heat. Season with salt and pepper.

Soup is ready. When serving pour a teaspoon of lemon juice into a bowl with the soup and add chopped parsley.

Nutritional Value:

Whole Dish:
Calories
827.1 Calories
Protein
43.7 g
Fat
9.3 g
Carbohydrates
164.6 g
100g:
Calories
14.4 Calories
Protein
0.8 g
Fat
0.2 g
Carbohydrates
2.9 g

Salt, Black Pepper, Tomato, Lemon Juice, Onions, Parsley, Zucchini, Water, Vegetable, Cabbage, Bell peppers, Pepper, Celery, White Cabbage, Broths and Soups, Hot Soups

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