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Varenyky recipes

Buckwheat flour dumplings with cottage cheese

Cooked buckwheat flour dumplings with cottage cheese

I recently restocked my supply of buckwheat flour. And today my family asked for dumplings for dinner. And then I decided, why not make dumplings with buckwheat flour. I found a good recipe in my cookbook a long time ago. It turned out very delicious. Buckwheat lovers, try it, you won't regret it!

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Garlic, Flour, Wheat Flour, Greens, Butter, Sour Cream, Buckwheat, Water, Salty, Cheese, Cottage cheese, Dumplings, Hot Dumplings

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Varenyky with pear

Cooked Dumplings with Pears

Delicious dumplings with pears. For the filling you can also use blackberries: put 2-3 pears on the pastry circles, sprinkle with sugar, make dumplings and boil until tender. For the sauce in this case you can use raspberry or blackberry jam and frozen berries (instead of pears)

Author of the recipe

Ingredients and taste: Salt, Vegetable Oil, Flour, Wheat Flour, Olive Oil, Sweet, Water, Potato starch, Cinnamon, Pear, Jam, Dumplings, Pears, Cooked dumplings, Fried meats

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Lazy dumplings in tomato sauce

Cooked Lazy Dumplings in Tomato Sauce

Incredibly tender and delicious dumplings with flavorful tomato sauce. Many men don't like sweet lazy dumplings, including my husband. But in this version dumplings are devoured by "hurrah" And not only for men.

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Vegetable Oil, Flour, Wheat Flour, Greens, Onions, Eggs, Bulgarian pepper, Nutmeg, Cottage cheese, Tomatoes in Own Juice, Dumplings, Hot Dumplings

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Fabulous Bean Dumplings

Cooked Dumplings with Beans

Time to cook: 120 minutes

Total Servings: 10

I like dumplings, I like dumplings, With cottage cheese, with strawberries, With meat, with cherries, with blueberries, With blackberries and potatoes, But most of all - ¶ With beans ¶! Oh, bean dumplings ¶ In the boiling water they float on the side ¶, ♪ Flapping their scallops in the air ♪, Smell of fried onions! From the pot that's ajar The king of dumplings and his retinue Puffed: "My tsarina ♪ Here she's afraid ♪ ♪ To be boiled ♪! I'm ready and I'm worried - Where's the gravy or the sauce??" ♪ Get in the pot with a spoon ♪, There's bean dumplings, Golden, ♪ Poured out ♪, ♪ And they're all curled up ♪! # When we get them out of there, ♪ When we put them on a plate ♪ - The whole town, the whole world ♪ The whole town, the whole world ♪ - Don't you, don't you have In golden onions, in butter The white-faced custard The tsarina and the tsarina are all smooching? - ♪ Well, of course ♪! The bean dumplings, Dip in onion sauce All the bean dumplings! ♪ I'll make dumplings ♪ - ♪ I'll feed everyone in the world ♪! # With a fork and a spoon For dumplings with beans!

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Vegetable Oil, Flour, Yummy, Hot, Onions, Sour Cream, Water, Beans, Dumplings

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Cherry Dumplings For Your Beloved

Cooked dumplings with cherries for your favorite

Time to cook: 80 minutes

Total Servings: 5

Varenyky is a classic Ukrainian dish, and varenyky with cherries is undoubtedly very delicious. Especially when made with our own hands, and the cherries are fresh and ripe, fresh from the branch. So I decided to pamper my beloved husband with this delicious thing, especially this year there are more cherries than ever before)))). I present you the recipe for Cherry Dumplings "For my dear".

Author of the recipe

Ingredients and taste: Salt, Flour, Sugar, Sweet, Chicken Eggs, Kefir, Soda, Cherries, Cane Sugar, Dumplings, Hot Dumplings

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Vegetarian ravioli with onions and nuts

Cooked vegetarian ravioli with onions and walnuts

Time to cook: 120 minutes

Total Servings: 4

In preparation for Lent, I propose a vegetarian Lenten dish. This is ravioli with original stuffing. Very tasty, with nutty onion flavor and a hint of mushrooms. If you don't feel like making ravioli, you can make dumplings with this stuffing.

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Onion, Soy Sauce, Spicy, Vegetable Oil, Flour, Walnuts, Onions, Basil, Olive Oil, Water, Mushrooms, Mushroom, Original, Dumplings, Walnut, Hot Dish, Creamy Dish

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Dumplings with potatoes and sauerkraut

Cooked dumplings with potatoes and sauerkraut

Time to cook: 60 minutes

Total Servings: 4

Dumplings are loved by many. And our family is no exception. Vareniki and potatoes are a classic, but they no longer surprise anyone. Once I was a guest at a small farm in the Gruzinov village in the Rostov region. Every weekend, all the women of the family gathered in the kitchen and cooked Sunday dinner. And I want to share with you the recipe of such dumplings.

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Black Pepper, Onion, Vegetable Oil, Flour, Potatoes, Butter, Water, Milk, Sauerkraut, Hot Dumplings

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